Naughty Caramel-Apple Tease Toast
Seduce your taste buds with this tantalizing overnight affair. Let the flavors intimately mingle, resulting in a morning rendezvous with a caramel drizzle that's sinfully satisfying.
Cut the luscious loaf into 1 1/2 inch slices. Arrange them in a lightly greased 9x13 inch pan, waiting for what's next.
In a large bowl, beat the eggs with skim milk, white sugar, and vanilla, then pour this seductive mixture over the waiting bread.
Gently lay the apple slices on the bread, as if adorning a lover's body. Sprinkle with cinnamon, nutmeg, and a whisper of white sugar. Cover and let it rest overnight, building the anticipation.
In the morning's glow, preheat your oven to 350°F (175°C). Unveil your creation and bake until it's golden brown and irresistible, about 1 hour.
While it bakes, mix white sugar, flour, and melted margarine, then stir in brown sugar, skim milk, and vanilla. Simmer until it thickens into a caramel that pours like silk. Drizzle over the hot French toast, and indulge in every bite.